NanoRelief is in the house!

SuperSorb: Enhanced delivery system wherein highly bio-available forms of micronutrients and microencapsulation in natural phospholipids are utilized to help maximize nutrient absorption.

Undenatured: not inactivated with heat

Whey: The type of protein in cow’s milk that is also richest in human breast milk.

Zoonutrients: special health promoting compounds found in meat, fish, egg and dairy products, especially whey and colostrum

Vincent Nicole Lindsay Angela Bryan Stacey Tony

This 20 page report briefly touches on the science based benefits of different classes of phytonutrient ingredients.

Scientific Phytonutrition for Life Long Wellness (1991 KB)

A power point presentation summarizing the wellness benefits of NanoGreens10.

Scientific Phytonutrition for Life Long Wellness: A Power Point Outline Presentation (808 KB)

An 'at a glance' look at the benefits of scientific phytonutrition.

Scientific Phytonutrition at a Glance. (16 KB)

This introductory paper reviews for the clinician the major classifications of phytonutrients, namely the terpenes, polyphenols, organic acids, organosulfurs, polysaccharides, amines, and lipid eicosanoids, and the basic salubrious functions of each vis-a-vis human physiology.

Physiological Functions of Phytonutrients, Parts I, II, and III (162 KB)

The Effect of Fruit and Vegetable Powder Mix on Hypertensive Subjects: A Pilot Study. John Zhang MD, PhD, George Oxinos DC, John H. Maher DC, DCBCN from the Journal of Chiropractic Medicine, (2009) 8 ,101-106 After taking the supplement ( NanoGreens10) for 90 days, both systolic and diastolic blood pressures decreased significantly in the treatment group.

The Effect of Fruit and Vegetable Powder Mix on Hypertensive Subjects: A Pilot Study. (168 KB)

This is a Poster Presentation entitled, "The effect of NanoGreens10® on twenty persons with mild to moderate high blood pressure" presented at Scripps Integrative Medicine Conference in San Diego in Jan 2009. The abstract itself was published in the Journal of Chiropractic Education, Spring 2007, page 93, and subsequently presented at the Association of Chiropractic Colleges Conference in Phoenix, AZ.

The Effect of Fruit and Vegetable Powder Mix on Hypertensive Subjects Poster Presentation (433 KB)

This is the full Power Point presentation on the NanoGreens10® and Hypertension study presented to the American Academy of AntiAging Medicine and the University of Miami in April 2008, comparing the results to the D.A.S.H. diet.

The Effect of Fruit and Vegetable Powder Mix on Hypertensive Subjects (2038 KB)

Initial Draft of a poster presentation at "Functional Food in Europe - International Developments in Science and Health Claims" on May 9-11, 2007, in Malta, concerning an investigation which examined the influence of NanoGreens10® on total antioxidant capacity (TAC), endogenous antioxidant enzyme activity (SOD), and triglyceride concentration in laboratory animals.

Investigation of antioxidant and triglyceride status of rats consuming a diet enriched by a complex (71 KB)

This paper explains why phytonutrients are important in helping to prevent the common diseases of aging.

Phytonutrients, Lifelong Wellness and the Theories of Aging (32 KB)

This power point presentation reviews Metabolic Syndrome and the potential role of functional foods as an high compliance approach to both dietary and supplementation long term management and prevention.

Metabolic Syndrome and Functional Foods (194 KB)

This short article summarizes an overview of the potential for functional food to better optimize nutritional value of modern industrial world "on the go" diets.

The Super Food Solution™ (56 KB)

How to better recognize a top quality phytonutrient product and company.

Phytonutrient Supplements: Facts, Fictions, and Foolishness (144 KB)

How to determine how alkalizing a greens product really is.

Green Alkalizing pH Powders: pHysiology or pHooey? (27 KB)

This brief article reviews the many benefits of this phytonutrient from red wine believed to be behind the "French Paradox". Resveratrol is also the only nutrient shown to increase lifespan!

Resveratrol Revelations (47 KB)

This article explains why the special cinnamon extract in our Cinnamon Blend, Cinnulin PF, is important in supporting healthy blood sugar levels.

Cinnamon Extract Could Ease Metabolic Syndrome (30 KB)

This article by Dr. Maher, V. P. of BioPharma Scientific® presents the importance of the carotenoids Lutein and Zeaxanthin in lowering the risk of blindness from AMD and CVD from atherosclerosis. It also presents the science behind the enhanced bioavailability of the ingredient Lutein Plus TM in the NanoGreens10® formulation with patented NanoSorb®.

Lutein and Zeaxanthin: Seeing Into the Heart of the Matter (28 KB)

This article reviews the current need for increased choline and lecithin intake to promote heart, brain, blood lipid and liver health.

Choline: A Nutrient to Remember (21 KB)

This article presents the phytonutrient polyphenol Quercetin, a major dietary flavonoid, its structure, function and therapeutic potential. Also presented herein (and just below) is new information on the bioavailability of different forms, particularly isoquercetin.

Quercitin Queries (21 KB)

Isoquercetin information (452 KB)

This article reviews 19 dietary modifications believed to lower risk of breast cancer.

Diet as a Modifiable Risk-Management Strategy in Breast Cancer Prevention. (50 KB)

This brief article by Dr. Maher presents the pro’s and cons of supplementing omega 3 fatty acids with fish oil vs flax and presents the scientific rational for the unique combination of ingredients in NanOmega3.

Fish vs. Flax: The Alpha and the Omega (34 KB)

Although fish oil is well known to promote heart health, flax has a surprising amount of positive heart health research as well as this article by Dr Maher demonstrates.

Flaxseed for Heart Healthy Nutrition (28 KB)

This two page article reviews a scientific paper on the unique benefits of ALA (alpha linolenic acid) versus EPA/DHA.

Omega-3: Overlooked and Misunderstood? (23 KB)

This two page report of a scientific study with comments from Dr. Maher explains why NanOmega3 is as complete as fish oil when it comes to omega3 nutrition, while providing so much more.

New Study: Dietary ALA sufficient to raise omega-3 levels (282 KB)

This short article is an overview of some of the special ingredients and benefits that only undenatured whey protein provides.

Whey: Way Good For You! (21 KB)

This 2 ½ page white paper briefly reviews a small sample of the plethora of benefits, sited from current science, associated with the ingredients in NanoReds10 Fruit and Vegetable SuperFood

A Brief Review of Recent Research on the Potential Benefits of Dietary Supplementation with Polyphen (121 KB)

Some may know flaxseed is the most readily available plant source of the essential omega-3 fatty acid, alpha-linoleic acid (ALA), and is rich in both soluble and insoluble fiber. Fewer, however, are aware of the potentially wholesome effects of the antioxidant phytoestrogen lignans found so abundantly in flaxseed.

Making a Case for Flax Lignans (26 KB)

This one and a half page article explains why whey protein is an excellent food to include in weight loss diet strategies.

The Whey to Weight Loss (78 KB)

Flaxseed lignans might offer protection against breast, prostate, colon, and skin cancers while the soluble fibre they contain could help maintain steady blood sugar levels according to...

Comprehensive Reviews in Food Science and Food Safety (11 KB)

A research based brief power point presentation on a SuperFood Wellness meal concept for supporting normal blood pressure.

Managing Blood Pressure with a Chocolate Shake (186 KB)

This one page review of research announced in the Journal of Nutrition reports that the phytonutrient phytoestrogens and antioxidants in flaxseed are more bioavailable when crushed.

Crushed and Ground Flaxseed More Bioavailable (9 KB)

This short article presents undenatured whey protein and related synergists as the best additions to the diet to support more optimal glutathione levels.

The Whey to Enhancing Glutathione, Our Most Powerful Endogenous Antioxidant and Detoxifier (40 KB)

These charts demonstrate that flaxseed and flax oil are by far the richest plant sources of omega-3 fatty acids.

Content of Omega 3 and Omega 6 fatty acids in vegetable oils and seeds (23 KB)

This introductory article focuses on one of the most important immune proteins provided in whey and colostrum, called lactoferrin. A typical serving of NanoProPRP will contain 35-40 mg Lactoferrin.

Lactoferrin: Multifunctional Whey Peptide Super Food (82 KB)

The omega-3 fatty acid alpha lipoic acid from plants (like flaxseed) is an essential fatty acid. Are EPA/ DHA from fish also essential? In his article in the International Health News, Issue 103, July 2000, Hans R. Larsen, MSc, ChE, presents why he thinks they should be considered so given all their benefits.

Fish Oils: The Essential Nutrients (49 KB)

Flaxseed is one of nature's most nutrient rich grains. Flax’s healthy omega-3 EFA, lignan, fibers, balanced protein and natural antioxidants, and their potential to support a wide range of general health functions are briefly reviewed here.

Nutritional Benefits of Flax (66 KB)

Abstract with graphs of the findings of Dr. John Zhang, M.D., Ph.D., on a pilot study on the effect of both NanoProPRP alone and in combination with NanoGreens10, on blood pressure. This peer reviewed Poster Presentation was published in the 2009 spring volume of the Journal of Chiropractic Education.

The Effects of Whey Zoonutrient Powder Alone and Combined with a Green Phytonutrient Powder on Heart (933 KB)

Understanding the composition of flax helps in recognizing its value in a healthy diet. The physical descriptors of flax or linseed, as it is sometimes called, distinguish it from other major oil seeds such as canola and sunflower. The following discussion provides a basis for considering the health benefits of flax.

Flax Primer (128 KB)

USDA and HHS Guidelines Call for More Fish. But What Seafood is Both Good for You and Good for the Environment?

The U.S. Departments of Health and Human Services and Agriculture Dietary Guidelines (17 KB)

An article by Dr. Maher on how emulsification enhances absorption of oils like fish oil, but also vitamins D and E.

Enhancing Absorption of Fish Oil by Emulsification (215 KB)

"Abstract: The effects of Liquid Colostrum Extract (PRP) treatment on and assessment of its anti-allergic properties on system anaphylaxis in guinea pigs", a poster presentation at the Fourth International Conference on Mechanisms of Action of Nutraceuticals, "The Science Behind Nutraceuticals: Medical and Dietary Opportunities", in Tel-Aviv on October 21 - 24, 2007. This study for BioPharma was conducted by Krylov A, et. al., Institute of General Pathology and Pathophysiology, Moscow, Russia.

In Vivo Animal Study Abstract on PRP’s effects on immune modulation (477 KB)

Flaxseed is rich in ALA, a short chain omega3 that can be converted somewhat into the long chain EPA. However, its conversion to the long chain DHA is poor. A vegan marine algae source (non fish) DHA has been added to NanOmega3 because of its many unique benefits as outlined in this abstract published in Pharmological Research.

The Health Benefits of DHA (20 KB)

The “secret’ behind NanoEPADHA smooth texture, easy mixing and greater absorption is emulsification. The enhanced bioavailability of emulsified fish oil is discussed in J Am Diet Assoc. 2009 Jun;109(6):1076-81.

Enhanced absorption of n-3 fatty acids from emulsified compared with encapsulated fish oil (13 KB)

DHA supplementation is usually indicated in any one who does not eat fish regularly. NanOmega3™ is especially important for pregnant and nursing women and infants. It helps supply the DHA their diet may lack. Supplementation with a biologically equivalent DHA oil increased DHA blood levels in pregnant women1 and in the milk levels2,3 and blood levels of lactating women3 or their babies.2 This may help support structural development of their babies' brain and eyes.

NanOmega3™ For Pregnant and Nursing Moms and Their Infants (156 KB)

A 2007 study in the Journal Nutrition concludes, “Pre-emulsification of an oil mixture prior to ingestion increases the absorption of longer chain more highly unsaturated fatty acids especially eicosapentaenoic acid and docosahexaenoic acid ( EPA & DHA)

Improved absorption of omega-3 fatty acids by pre-emulsification (11 KB)

Lignans, for which flaxseed is the richest source, have a very positive influence on health, especially in women.

Lignans Linked to Healthier, Thinner Women (16 KB)

This Power Point, presented at the A4M conference in July 2008 in Wash. DC, has for its objectives to promote an understanding of the active immune peptides in colostrum called Proline Rich Polypeptides (PRP), to demonstrate the immune modulating potential of PRP in the animal hypersensitivity model, to relate the potential immune modulating power of PRP to the health of humans who experience neuroendocrine / immune imbalance related to high cortisol levels found in stress and with aging and low

The Effect of a Colostrum Extract of Proline Rich Polypeptides (PRP) on Immune Status in Guinea Pigs (241 KB)

Another study on the effect of pre-emulsification of omega-3 fatty acids on the bioavailability of EPA and DHA

Gastric stable emulsions provide increased bioavailability of long chain Omega-3 fatty acids (8 KB)

Poster Presentation presented at Scripps Integrative Medical Conference in Jan. 2009 demonstrating enhanced absorption of the liposome encapsulted reduced glutathione used in NanoProPRP

Investigation of Glutathione and Liposomal Glutathione influence on the level of GHS in blood... (2119 KB)

Better methods for stabilizing fish oils are needed to protect consumers from the toxic products produced when they “go off”, says a team of New Zealand researchers.

Warning: Oxidized fish oils on market may harm consumers! (16 KB)

This brief article is an introduction into nature’s most nutrient dense zoonutrient, the first food of all mammals, colostrum, and its preparation for use as a functional food ingredient or dietary supplement.

Bovine Colostrum: The Colossal Zoonutrient (529 KB)

Two recent studies published in the International Journal of Nutrition and Cancer (IJCN) provide further evidence that higher intake of omega-3-fats, vitamin E, beta-carotene and dietary fiber can help reduce the risk of breast cancer. Previous evidence suggests that as much as 50 percent of breast cancer cases are attributable to faulty dietary behaviors.

Breast Cancer: Protection with Omega-3 Fats, Vitamin E, Beta-Carotene, and Dietary Fiber (16 KB)

This is a power point outline of the above article on phytonutrient physiological functions.

Physiological Functions of Phytonutrition, Parts I, II, and III- A Power Point Outline Presentation (123 KB)

New research from Queen Mary, University of London and Harvard Medical School shows how DHA promotes the body's production of Resolvin D2 which helps control joint inflammation (arthritis).

Body Manufactures Potent Anti-inflammatory Using DHA in Fish Oils (73 KB)

Supplements of colostrum from cows may counter the drop in immune function following exercise.

Colostrum may boost immune function after exercise (74 KB)

Microbial Analysis Batch # 2769-104, 03/16/10 (17 KB)

NanoProPRP independent standard nutritional analysis of the complete formula.

NanoProPRP Independent Nutritional Analysis (94 KB)

Oxygen Radical Absorption Analysis shows NanOmega3 to provide 4,584 ORAC antioxidant units per serving with a particularly strong lipophillic component.

ORAC Report, NanOmega3, 04.03.08, Lot # 662008, Brunswick Labs (17 KB)

With all the concern with sun exposure and toxins from fish, sub-optimal vitamin D status may be endemic in Northern States why the recommended daily intakes of vitamin D should be quadrupled to 800 International Units, says a leading US expert from Boston University School of Medicine.

Scientists Recommend Doubling Vitamin D RDV (12 KB)

This article and chart, based on the writings of Andrew Keech, PhD, of Advanced Protein Systems, gives a brief introduction to the protein sub-fractions and peptides in colostrum and their effects of active and passive immunity and tissue growth and repair.

Colostrum’s Proteins and Peptides: A Brief Overview (41 KB)

Typical Nutritional Analysis of just the Golden Flax and Vegan DHA portion, including microbial report.

Flax and DHA Nutritional Analysis (61 KB)

Heavy Metals Analysis Lot # 09247 (37 KB)

NanoProPRP uses award winning and certified undenatured whey protein isolate (WPI). We provide in this PDF copies of our WPI’s award announcement; typical nutritional and microbial analysis; mineral, amino acid and major protein sub-fractions profile; and complete allergens report.

Independent Nutritional Analysis and Allergen Reports on NanoProPRPs Whey Protein Isolate (WPI) (920 KB)

Over half of adolescents are low in Vitamin D and at risk for osteoporosis and other immune related problems later in life in later life.

American Journal of Clinical Nutrition (20 KB)

The ACJN states that over half of adolescents are low in Vitamin D and at risk for osteoporosis and other immune related problems later in life in later life.

American Kids at Risk for Low Vit D Levels (20 KB)

Global Lifescience Solutions, LLC., an NSF International Co., has tested the first 2007 run of NanoProPRP and found it free of steroids, stimulants, diuretics, beta agonists and illegal drugs or false positive tests for same.

NanoProPRP Tested for Illegal Drugs, Stimulants and Steroid False Positives (549 KB)

ORAC, NORAC, and HORAC Lot # 06147, 04/16/07 (45 KB)

Our Golden Flax, Soluble Rice Bran and Rice Maltodextrin are all Certified Organic. For rice certifications email Vincent Duprat.

Organic Certification Flax (2355 KB)

This two and one half page presentation , based on the writings of Andrew Keech, PhD, of Advanced Protein Systems gives an overview of the immune peptides, vitamins, minerals, growth factors, fats, and sugars contained in our whole colostrum.

Why BioPharma’s Colostrum Is Nature’s Super Food (28 KB)

Various study results involving folate (AKA folic acid or vitamin B9) reported in the American Journal of Clinical Nutrition, including analysis of existing data on folate levels during the fortification efforts begun in 1998, as well as papers on plasma folate and cognitive performance, and folate intake and cardiovascular endothelial health, are briefly reviewed herein.

Increased Folate Needed for Cardio-Vascular and Brain Health (19 KB)

Our fatty acid oxidation levels are all below "Non-Detectable" (ND)

Lipid Oxidation Test Reports (533 KB)

A study has linked low vitamin D levels in mothers to a five-fold increased risk of pre-eclampsia, a serious complication in pregnancy which can lead to fetal death.

Low vitamin D linked to Pre-eclampsia (10 KB)

NanoProPRP uses whey protein derived from herds certified free of recombinant Bovine Growth Hormone (rBGH), Bovine Spongiform Encephalopathy (BSE) and Transmissible Spongiform Encephalopathy (TSE).

Official Government Reports on rBGH and BSE/TSE (91 KB)

This two page article, based on the writings of Andrew Keech, PhD, of Advanced Protein Systems, reviews the physiological functions of the most powerful of colostrum’s immune peptides and proteins, proline rich polypeptides, also known as PRPs.

The Physiological Functions of Proline Rich Polypeptides (PRP) (127 KB)

This Scientific White Paper by Dr Maher summarizes all the above articles to present information that supports the synergy of whey, colostrum, PRP, reduced glutathione, organic L-selenomethione as ingredients in a functional food product.

A Brief Overview of Whey, Colostrum and Their Synergists as Potential Functional Food Ingredients (524 KB)

Vitamin E complex comes in 8 forms, 4 tocopherols (alpha, beta, delta & gamma) and 4 tocotrionols (alpha, beta, delta & gamma). Learn more about tocotrienols.

Health Benefits of Tocotrionols (25 KB)

Independent antioxidant test (TEAC testing of singlet oxygen quenching ability) results demonstrate that NanoGreens10® has the most potent formula among leading competitors. In order to maximize the absorption of NanoGreens proven potency, BioPharma's team of scientists has incorporated a patented liposomal nanotechnology we call SuperSorb®. Independent antioxidant testing in the blood plasma is the best way to prove our technology works. ( May take 1-2 min. to load)

Independent results NanoGreens10® Invitro and Invivo Antioxidant Capacity Test Results (902 KB)

NSF Independent Nutritional Analysis fats, proteins, carbohydrates, fiber, vitamins and minerals.

NSF Nutritional Analysis (84 KB)

The following PDF contains the nutritional analysis independent test results of NanoReds10®

Nutritional Analysis (91 KB)

NanoProPRP whey is derived from milk certified free of antibiotic residue and free of genetically modified organisms (non-GMO).

NZ Policy on Antibiotic Testing and non-GMO List from Fronterra (41 KB)

According to the University of Maryland Medical Center, vitamins B12, B6 and B9 (folic acid) work closely together to control blood levels of the amino acid homocysteine. Elevated levels of this substance appear to be linked to heart disease. Plus, vitamin B6 is essential for normal brain development and function, participating in the process of making important brain chemicals called neurotransmitters.

University of Maryland on B Vitamins (9 KB)

The whey in NanoProPRP is derived from grass fed cows from New Zealand

Cow Feed Statement Fonterra Co-Operative Group Limited (37 KB)

This report on research published in J Alzheimer Dis. July 2010 examines the association between plasma levels of eight forms of vitamin E (alpha-, beta-, gamma- and delta- isomers of tocotrienols and tocopherols) and incidence of Alzheimer’s disease in elderly adults.

Higher Vitamin E Complex Levels Drop Alzheimer's Risk (14 KB)

Global Lifescience Solutions, LLC., an NSF International Co., has tested the first 2007 run of NanOmega3 and found it free of steroids, stimulants, diuretics, beta agonists and illegal drugs or false positive tests for same.

NanOmega3 Tested for Illegal Drugs, Stimulants and Steroid False Positives (102 KB)

The following analysis is the Oxygen Radical Absorbance Capacity (ORAC) score per gram of NanoReds10® To garner score per serving, multiply by 12

ORAC (132 KB)

This is a Power Point Presentation on the typical nutrient and zoonutrient profile of whole colostrum with a detailed outline of the salubrious functions of PRPsis based on the writings of Andrew Keech, PhD, of Advanced Protein Systems.

The Potential Benefits on Human Health from Colostrum Enhanced with Proline-Rich Polypeptides (PRP) (85 KB)

According to Dr. James Meschino the preferred form of Vitamin E to help patients support breast and prostate health may be Vitamin E Succinate.

Vitamin E Succinate: The Preferred Form of Vitamin E to Combat Breast, Prostate and Other Cancers (31 KB)

Ingestion of prebiotic inulin and maltodextrin greatly increases probiotic (healthy microorganisms) in the alimentary canal (intestines) of humans.

A Double Blind Placebo Controlled Study to Establish the Bifidogenic Dose of Inulin in Healthy Human (602 KB)

This article by S.J. Block, MD, from the International Journal of Integrative Medicine explains why PRPs are the premier immune peptides in colostrum and how they might be best considered for clinical use.

PRPS and Its Clinical Applications (49 KB)

This report from studies done at Tuft’s University and reported in The Journal of Nutrition, demonstrates how tocotrienols from the vitamin E complex boost immunity in the aged.

Tocotrionols Boost Immunity (11 KB)

VitaFiber™ Certificate of Analysis

VitaFiber™ C of A (89 KB)

NanoProPRP uses APS-18FI, an antibiotic and BST / rBGH free, whole colostrum in liposomes, and then adds in additional proline rich polypeptides (PRPs) pre-packaged in BioPharma's patented liposome, NanoSorb®, thus creating APS-FI-BP. We believe APS-F1-BP is the most PRP rich and bioavailable colostrum commercially available for resale by health professionals.

Whole Colostrum Complete Lab Analysis, APS-18FI-BP and APS-18FI (116 KB)

NanOmega3's golden color comes from its organic golden flax and non-gmo curcumin extract containing 85% circuminoids. Each serving of NanOmega3 provides 70 mg of circumin extract from turmeric!

Curcumin Product Specification Sheet (57 KB)

The link between Vitamin E and cancer benefits has received extra backing from a new study, which found that a mix of different forms of the vitamin helped prevent prostate tumor growth in mice.

Mixed Tocotrienols Inhibit Prostate Carcinogenesis in TRAMP Mice (30 KB)

Global Lifescience Solutions, LLC., an NSF International Co., has tested the first 2007 run of NanoGreens10® and found it free of steroids, stimulants, diuretics, beta agonists and illegal drugs or false positive tests for same.

NanoGreens10® Tests for Illegal Drugs, Stimulants and Steroid False Positives (551 KB)

This article by Dr. Maher, V. P. of BioPharma Scientific®, presents some of the lesser known theories of the underlying causes of osteoporosis and how they may relate to dietary phytonutrients.

Osteoporosis: Bones of Contention (21 KB)

The colostrum in BioPharma's NanoProPRP is superior to all others because of the source of the colostrum, its careful low temperature processing(BioChill™), its fortification with additional proline rich polypeptides, and its packaging in liposomes to prevent denaturization by stomach acids and enzymes. This presentation presents these claims in detail.

Why NanoProPRP's Colostrum is the World's Best (140 KB)

We use only natural Vitamin E Succinate, as this form is thought to best promote breast health.

Natural Vitamin Succinate Specification Sheet (21 KB)

Supplements of vitamin E tocotrienols may improve symptoms of non-alcoholic fatty liver disease according to the American Association for the Study of Liver Diseases (ASSLD).

Tocotrienols may protect against fatty liver (7 KB)

This link leads to Dr Maher's archive of articles published in Dynamic Chiropractic.